Chef Eric Baker at AlleyCat on Tuesday, August 20.

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The Gab Group

Chef Baker's Counter

Join us for an unforgettable night of culinary artistry with Chef Eric Baker at AlleyCat on Tuesday, August 20.

AlleyCat’s own classically trained Chef Eric Baker will be showcasing his culinary skills that he learned under the expert tutelage of chefs Jean Gorges Vongerichten, Daniel Boulud and Stephen Starr at Chef Baker’s Counter.

Alleycat’s Chef Table is a limited event featuring the masterful fusion of Japanese ingredients and French technique in a curated 15-course tasting menu, featuring the freshest sushi, cooked fish and prime meats that have been sourced directly from Japanese markets.

Mark your calendars to enjoy the innovative creations of Chef Eric Baker.

Dates: Tuesday, August 20

Seating Times: 6PM and 8PM

Price: $160/person++ (exclusive of taxes and gratuity)

Curated selection of wine pairings and full bar also available

Secure your spot at Chef Baker’s Counter for this intimate dining series now.

Advance reservations required.

Reserve Now: https://www.opentable.com/booking/experiences-availability?rid=1182055&restref=1182055&experienceId=312147&utm_source=external&utm_medium=referral&utm_campaign=shared

297 E Palmetto Park Rd, Boca Raton, FL 33432