Red Pine celebrates Chinese New Year

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Red Pine

Red Pine celebrates Chinese New Year

Step into a season of good fortune, prosperity, and joyful gathering as Red Pine celebrates Chinese New Year and the Year of the Horse with an inspired dining experience rooted in tradition and elevated by craft.

From February 17–March 3, join us for Chef Chi’s limited-time Chinese New Year specials, thoughtfully created with bold flavors and wok-fired artistry.

Featured Chinese New Year Dishes

Wagyu Lion’s Head Meatball

A luxurious blend of Wagyu beef and pork with water chestnut and Napa cabbage, finished in a rich black garlic sauce

Lobster Yee-Mein

A show-stopping centerpiece featuring a 1½ lb. Maine lobster tossed with bok choy, carrots, snow peas, Shaoxing cooking wine, and XO sauce.

Hainanese Chicken

A semi-boneless half chicken served with fragrant rice, braised bok choy, ginger scallion sauce, and sweet chili

Sweet Potato Mochi

A delicate, comforting finale paired with vanilla custard sauce, mandarin oranges, and candied ginger

As part of the celebration, guests are invited to enter our Chinese New Year raffle for a chance to win dinner for two or Red Pine gift cards—a little extra luck for the year ahead.

This year calls for gathering around the table—and there’s no better way to mark the occasion than at Red Pine.

Red Pine is on the first floor of the Bank of America building at One Town Center Road, located at the intersection of Town Center Road and Military Trail, in Midtown Boca Raton.