Swank Farm presents Florida's Fall Harvest at the Flagler Museum

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Courtesy Flagler Museum

New for the 2021-2022 Season is a program inspired by the 2019 return of Whitehall's original Dining Room furniture suite. The community-focused Together, at the Table series will be centered around dining practices, cultural foodways, and culinary traditions relevant to Florida history.

Kicking off the Museum's new Together, at the Table series is a collaboration with Swank Farm for a Florida harvest-themed culinary experience in the Cocoanut Grove, prepared by globally-renowned chef Pushkar Marathe. This 5-course food and wine adventure will integrate fresh, local ingredients that spotlight the diversity of South Florida’s cultural heritage and celebrate the best of Florida agriculture — a mainstay of Florida’s economy fortified by Henry Flagler’s Model Land Company and his Florida East Coast Railway at the turn of the 20th century. Reservations are required. Tickets: $190/person or $350/couple.