Talk about your one-stop-shop for gastronomical delight! Julia & Henry’s offers 26 culinary experiences under one roof.
The seven-level culinary and entertainment destination located in Downtown Miami near Bayfront Park, has venues from some of the nation’s top award-winning chefs from around the country.
Housed in a 1936 Art Deco building that was once one of the first Walgreens stores, Julia & Henry’s is named after 19th-century Miami developer Julia Tuttle and industrialist-tycoon Henry Flagler of Flagler Railroad fame.
Want just a quick bite? Try Frank, specializing in gourmet hot dogs, or June, a Wagyu burger concept. Battubelin serves authentic Italian cuisine from scratch. J. Wong Ceviche Bar offers traditional ceviches of Lima while Rōzu features Asian street food with an emphasis in modern poke bowls. Need a sweet treat? Fookem’s Fabulous specializes in artisanal Key lime pie. L’Artisane is the first French vegan bakery and restaurant in the U.S. offering a variety of award-winning croissants, macarons and desserts. Prefer to cook it yourself? Osso is the place for premium cuts and delicious barbeque — from perfectly grilled ribeye, to flavored sausages, to short rib that falls off the bone.
There also is a craft beer bar (Boxelder), a wine bar (La Época) and cocktail bar (The Lasseter).
Still to come: The rooftop will house the restaurant Torno Subito by Massimo Bottura. Chef Bottura, a three-Michelin star chef, has chosen his handpicked protégé, Chef Bernardo Paladini, as head chef.
Julia & Henry’s is located at 200 E. Flagler St., Miami. For more information, visit juliaandhenrys.com.