Looking to go out with friends, but can’t decide what to eat? Everything will be okeydokey if you try the latest restaurant concept called, you guessed it, Okeydokey. The new dining and entertainment venue recently opened in Miami’s Brickell neighborhood to rave reviews.
Photos By World Red Eye
Unlike a traditional food hall where you have to stand in line to order, guests sit down and order via a QR code and the food is brought to you. The 15,000 square feet of indoor space and 3,000 square feet of outdoor space has six full-service kitchens, three bars and an outdoor patio bar.
The restaurant choices are: Little Bird, which serves chicken, burgers and mixed grilled platters; Yoso Ramen, a Japanese restaurant; MAC, an Asian kitchen helmed by award-winning Chef Michael Castino, Dal Plin, which serves Italian; Jaffa, an Israeli restaurant with a Kosher-style menu; and Coffee Break, serving breakfast and pastries along with teas and freshly pressed juices.
In addition, Okeydokey has partnered with renowned Miami bar group Unfiltered Hospitality to offer unique signature cocktails as well as beer, wine and sake.
“We wanted to create a culinary-driven venue that embraces and blends the best of self-service dining with that of a true full-service restaurant experience,” says Stephane Benkemoun, Okeydokey’s co-founder and CEO. “This concept is about accepting the eclectic nature of today’s society to come as you are in a warm, welcoming and memorable environment.”
Okeydokey is located at 268 S.W. 8th St., Miami. For more information, visit okeydokey.com.