Can you believe Thanksgiving is almost here? With everything on your plate — work, family and endless to-do lists — it’s easy to feel overwhelmed. That’s why, whether you’re dining out or enjoying a takeout feast at home, The Boca Raton Observer has you covered.
We’ve rounded up South Florida’s top dining spots to make your holiday stress-free. Now you can relax, savor the holiday and — most importantly — skip the turkey disasters.
Dine-In Restaurants
Café Boulud
Located in the heart of the historic Brazilian Court Hotel in Palm Beach, Café Boulud, by celebrated Chef Daniel Boulud, sets the stage for a memorable Thanksgiving feast. On Nov. 28, indulge in a sumptuous three-course prix fixe menu featuring “for the table” options like Sweet Petite Oysters from Prince Edward Island and appetizers like Delicata Squash and Bluefin Tuna. Keeping with the holiday tradition, order the D’Artagnan Organic Turkey Dinner with honey-glazed breast, turkey leg roulade, chestnut-brioche stuffing, cranberry compote, truffled mac and cheese and crispy Brussels sprouts. Seafood lovers can opt for the signature Dover Sole. For dessert, enjoy traditional Pumpkin Pie served with vanilla ice cream, Apple Parfait with cinnamon crumble or Warm Chocolate Cake paired with pistachio ice cream — a perfect ending to the festive meal.
Where: 301 Australian Ave., Palm Beach
For more information, visit cafeboulud.com.
Photo by Evan Sung
Café Boulud Thanksgiving Menu
Daniels, A Florida Steakhouse
Treat your loved ones to a lavish feast at Daniel’s, A Florida Steakhouse — Fort Lauderdale’s newest dining gem. The restaurant’s prix-fixe menu features indulgent appetizers like Poached Lobster Bisque and Creekstone Filet Mignon Carpaccio as well as exquisite entrées such as 28-Day Dry Aged Prime Rib and Heritage Turkey, served with foie gras sausage stuffing, turkey gravy and cranberry relish. Add a sweet touch to your holiday celebration with a slice (or two) of Pecan Pie or go all out with the decadent Double Chocolate Cake.
Where: 620 S. Federal Highway, Fort Lauderdale
For more information, visit danielssteak.com.
Isabelle’s Coconut Groove
This culinary treasure tucked inside The Ritz-Carlton Coconut Grove, Miami offers a warm, family-friendly venue to celebrate the holiday. Enjoy a flavorful four-course menu that begins with the comforting flavors of Apple & Butternut Squash Soup and Baby Green Autumn Salad. The Signature Brined Roasted Turkey takes center stage, paired with Yukon mashed potatoes, sage and apple stuffing, sweet potato mousseline, citrus cranberry confit and sage turkey jus. Roasted Acorn Squash with pecan rice pilaf, roasted baby vegetables, cranberry confit and vegetable demi-glace is a vegetarian crowd-pleaser. End on a sweet note with the Pumpkin Praline Tart, topped with crème fraîche, cinnamon streusel, pecan tuile and candied cranberry.
Where: The Ritz-Carlton Coconut Groove, Miami at 3300 S.W. 27th Ave., Miami
For more information, visit ritzcarlton.com.
Jaraná
This Aventura newcomer has been inviting diners to kick off the season of kindness with its heartwarming “Giving Back” Thanksgiving menu, running throughout the month. Not only will you experience a true feast for the senses, but you’ll also help spread extra holiday cheer with a portion of proceeds benefiting the Pachacútec Culinary Institute in Peru (a cooking school that trains underprivileged students). The month-long special includes Pastel de Choclo y Carne (ají amarillo and Peruvian corn cake stuffed with beef), Piernita de Pavo Horneada y Locro (3-lb. turkey leg, 24-hour marinated in Peruvian spices, roasted in-house, squash stew, served with Peruvian sauces) and a Pumpkin Tres Leches (kabocha and butternut cake, pumpkin-spiced three leches, meringue) for dessert.
Where: 19505 Biscayne Blvd., Ste. 5150, Aventura
For more information, visit jaranarestaurant.com.
Mia Rosebud
For those looking to skip traditional Thanksgiving fare, Mia Rosebud in Boca Raton offers a flavorful Italian twist on the holiday. Indulge in the restaurant’s signature pastas, prime steaks and chops, or elevate the occasion with a gourmet four-course prix fixe menu. Highlights include Meatballs & Polenta, Eggplant Rotolo and Ceasar Salad; pastas such as Baked Ziti, Cheese Ravioli and Rigatoni Alla Vodka and entrees like Brick Chicken and 5 oz. White Fish. And because no meal is complete without dessert, Carrot Cake, Chocolate Godiva Cake and Tiramisu beckon.
Where: 150 E. Palmetto Park Road, Boca Raton
For more information, visit rosebudrestaurants.com.
Photo by Alissa Dragun
Thanksgiving To Go
Cósta Delray Beach
Skip the kitchen chaos this year while still serving your annual feast at home. Cósta Delray Beach’s exquisite farm-to-table Thanksgiving menu offers velvety butternut squash soup, mashed potatoes, cranberry sauce and roasted vegetables. Main courses include the Bio-Farm Organic Whole Turkey, marinated and rubbed with holiday flavors and aromatics, and the Wild Caught Stuffed Local Vermillion Snapper. For dessert, choose from a tasty traditional lineup: classic pumpkin, pecan or apple pie, or delight in the Raw Cacao Pumpkin “Cashew” Cheesecake and vanilla bean and honey whipped ice cream.
Where: 502 E. Atlantic Ave., Delray Beach
For more information, visit costabyokm.com.
Photo by Aaron Bristol
Finka Table & Tap
Let Chef Eileen Andrade’s Finka Table & Tap bring the holiday flavors to your home with two specially curated packages. Serving eight, the Turkey Thanksgiving Package features a whole-roasted turkey with stuffing and gravy, butternut squash soup, sweet potatoes mash, Korean-style Brussels sprouts, pumpkin flan and pumpkin bread pudding. Those opting for a more intimate celebration can select the Chicken Thanksgiving Package. Ideal for two, it includes a whole-roasted chicken paired with the same delicious sides, plus sweet potato muffins — a great treat to enjoy with your coffee the next morning.
Where: 14690 S.W. 26th St., Miami
For more information, visit finkarestaurant.com.
Fireman’s Derek Bake Shop
Become the ultimate hosting queen/king with Fireman Derek’s Bake Shop’s unbeatable Thanksgiving treats. Highlights include the popular Pumpkin Cheesecake, featuring the bake shop’s classic graham cracker crust and topped with housemade pralines and caramel sauce drizzle. Traditionalists will want the Pumpkin Pie, a creamy, pumpkin spice custard filling topped with fresh whipped cream and drizzled with caramel. For even more temptation, try the Carrot Cake, Salted Caramel Pie or the irresistible Pecan and Apple Pies. Rest assured, your guests will be raving about these desserts long after the last bite.
Where: 250 N. Federal Highway, Fort Lauderdale
For more information, visit firemandereks.com.
Pumpkin Pie
Le Colonial
If this year’s goal is to leave a lasting impression when hosting dinner at home, let Le Colonial’s upscale French Vietnamese takeout menu brighten you table. Order the lemongrass and chili roasted Amish Farm Turkey or the Roasted Vidalia and ginger scented turkey jus. Don’t miss the restaurant’s signature stuffing made with French brioche, chestnut, roasted winter squash, caramelized onions, mushrooms, fresh thyme and roasted turkey jus. Complete the royal feast with Japanese sweet potato casserole with five spices, organic honey and candied pecans or Brussels sprouts with organic caramelized palm sugar, lemon and peanuts. For dessert, the Meyer Lemon & Yuzu Tart with citrus meringue is a standout choice.
Where: 601 E. Atlantic Ave., Delray Beach
For more information, visit lecolonial.com.
Photo courtesy of The Buzz Agency
Uchi Miami
Sushi lovers will be thrilled to learn that the Japanese celebrate the season of giving, too. Nov. 23 marks the Japanese Thanksgiving, aka as Labor Thanksgiving Day, a holiday dedicated to honoring the contributions of workers. Want to join in the celebration? Uchi Miami, the popular Japanese hotspot helm by James Beard Award-winning Chef Tyson Cole, has curated a delicious package with off-menu specialties, plus seven additional offerings like Hanger Steak, Hama Chili and Sweet Potato with brown butter crème fraîche.
Where: 252 N.W. 25th St., Miami
For more information, visit uchi.uchirestaurants.com.
Photo courtesy of The Dana Agency
Hama Chili