Middle East Meets Miami

Mazeh has brought its own special blend of Middle Eastern hospitality, cuisine and ambience to Miami.

The new eatery’s signature dishes include Jaffa Ceviche, a Middle Eastern take on the South American classic; Arayes, ground lamb or fish grilled inside fresh pita and topped with amba; Falafel Cigars wrapped in brick pastry and served with tahini. Skewer specialties include: grilled octopus with labneh and za’atar; grilled steak in a smoked tomato sauce and bone marrow olive vinaigrette and grilled cabbage with green tahini and herb gremolata. The Tiffin Box beholds an assortment of seasonal Middle Eastern dips and spreads served with pita.

Drinks are unique too. How about the You Oughta Know? It’s a mix of vodka, Lillet Rouge, grapefruit, dill and honey. The Doo Wop is made with silver rum, kaffir lime, passion fruit, lemongrass and lavender.

Is breakfast more your style? Stop by for one of the breakfast boards, like the Greek Breakfast which includes eggs, Greek salad, tzatziki, feta and kalamata olives; the traditional English Breakfast with eggs, baked beans, turkey bacon and sausage, tomato and hash browns and the Middle Eastern Breakfast with eggs, Israeli salad, labneh, avocado and tahini.

Mazeh is located at 227 NE 2nd St., Miami. For more information, visit mazehmiami.com.