Discover Delray’s premier seafood restaurant, where bold flavors and fresh ingredients are only part of the lure.
The Atlantic Grille’s delectable menu will seduce your senses, and its live entertainment, colossal aquariums and ocean-themed cocktails will catch you by surprise.
Savor an Atlantic Old Fashioned while perusing the seasonal menu, complete with dishes such as the signature Pan-Seared Sea Scallops or the Grilled Salmon, with spinach quinoa, baby carrots, cherry tomato and yellow squash in an orange glaze.
If brunch fare is your favorite, The Atlantic Grille will not disappoint. Sip a mimosa while enjoying exquisite brunch cuisine, such as the Eggs Benedict Trio, featuring Beef Tenderloin Benedict with Béarnaise sauce, Crab Cake Benedict with red pepper sauce and Lobster Benedict with choron sauce.
The Atlantic Grille is home to a 450-gallon aquarium of tranquil moon jellyfish as well as a 2,500-gallon shark tank measuring 20 feet wide and 4 feet high. Couple the aquatic atmosphere with live entertainment Thursdays through Sundays, and you have a dining experience that’s unmatched. Don’t miss the exciting atmosphere on Fridays and Saturdays when Orson Whitfield takes the stage to showcase his remarkable piano and vocal skills.
For celebrations, rehearsal dinners, birthdays, business dinners or other social gatherings, opt for one of two private dining spaces within The Atlantic Grille, including the glass-encased wine room.
Whether it’s a special occasion or a casual bite, The Atlantic Grille caters to every appetite.
The Atlantic Grille is located The Seagate Hotel & Spa, 1000 E. Atlantic Ave., Delray Beach. For more information, call 561-293-3218 or visit theatlanticgrille.com.